Superregnum: Eukaryota
Regnum: Fungi
Subregnum: Dikarya
Divisio: Ascomycota
Subdivisio: Pezizomycotina
Classis: Lecanoromycetes
Subclassis: Ostropomycetidae
Ordo: Pertusariales
Familia: Agyriaceae
Genera: Agyrium – Miltidea
Name
Agyriaceae Corda, 1838
Synonyms
Miltideaceae Hafellner, 1984
References
Hodkinson, B.P. & Lendemer, J.C. 2011. The orders of Ostropomycetidae (Lecanoromycetes, Ascomycota): Recognition of Sarrameanales and Trapeliales with a request to retain Pertusariales over Agyriales. Phytologia 93(3): 407–412. BHL Phytologia (PDF) Reference page.
Links
Index Fungorum: IF 80435
The Agyriaceae are a family of lichenized fungi in the order Pertusariales. It contains two genera: Agyrium, and Miltidea.[1] The family was circumscribed by August Carl Joseph Corda in 1838.[2]
In 2018, using a molecular phylogenetic approach coupled with a technique known as "temporal banding", Kraichak and colleagues proposed to fold the family Miltideaceae into the Agyriaceae.[3] A close genetic relationship between these two families had previously been noted. The proposal to subsume Miltideaceae into the Agyriaceae was accepted in a later critical analysis of the temporal banding technique for fungal classification.[4]
References
Wijayawardene, Nalin; Hyde, Kevin; Al-Ani, Laith Khalil Tawfeeq; Somayeh, Dolatabadi; Stadler, Marc; Haelewaters, Danny; et al. (2020). "Outline of Fungi and fungus-like taxa". Mycosphere. 11: 1060–1456. doi:10.5943/mycosphere/11/1/8.
Corda, A.C.J. (1838). Icones fungorum hucusque cognitorum (in Latin). Vol. 2. p. 36.
Kraichak, Ekaphan; Huang, Jen-Pan; Nelsen, Matthew; Leavitt, Steven D.; Lumbsch, H. Thorsten (2018). "A revised classification of orders and families in the two major subclasses of Lecanoromycetes (Ascomycota) based on a temporal approach". Botanical Journal of the Linnean Society. doi:10.1093/botlinnean/boy060.
Lücking, Robert (2019). "Stop the abuse of time! Strict temporal banding is not the future of rank-based classifications in Fungi (including lichens) and other organisms". Critical Reviews in Plant Sciences. 38 (3): 199–253. doi:10.1080/07352689.2019.1650517. S2CID 202859785.
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